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Italian Bean Soup Recipe

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Slow Cooker Italian Bean Soup Recipe

This simple Italian Bean Soup Recipe is a favourite, healthy, school-night recipe. It’s a perfect recipe for the slow cooker, Insta or crockpot. Try it as a MEAT FREE Monday dish, or you can add bacon, ham hock or chicken for a hearty meat version. When you get home you’ll have a delicious school night dinner ready in minutes. Print out the recipe at the end of the post, and put a copy of this perfect school-night recipe to your Teacher Life Recipes file!

 

Italian Bean Soup Recipe

Italian Style Extras

What I love about soup recipes and cooking in the slow cooker is that you can add what you like or have in your pantry and leave out what you don’t like! Make this soup with any type of beans you prefer, butter beans, white beans or Berlotti beans. Try chicken, ham hocks, bacon or leave the meat out!  The same goes for the herbs, dried or fresh.  Basil, Oregano, Thyme and Rosemary all work well. Share with us in the comments below what you find works well!

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Italian Bean Soup ingredients

Useful Equipment For Making Soup


 

Instructions

Peel and chop carrots, celery, tomatoes and onion.

Italian Bean Soup Vegetables

 

Place vegetables in a slow cooker with ham hock and add beans, herbs, and tomato paste and season to taste. To save on washing-up try a slow cooker liner slow cooker liner!

 

Slow Cooker Italian Bean Soup

 

Useful Chopping Equipment


Pour stock over ingredients and break pasta into small pieces.

Crock pot Italian Bean and vegetable soup

 

Cook in the slow cooker for 8 hours on low or 4 hours on high. Remove ham hock from slow cooker and discard rind and remove meat from bone. Use two forks to ‘pull’ the meat. Add meat back into soup.

Italian bean and ham soup recipe


 

Serve with Parmesan toast.

 

Serve Italian Bean and vegetable soup with breadItalian Bean Soup Recipe for the teacher




 

Buon Appetito!

Italian Bean Soup Recipe

 

Print Recipe
Italian Bean Soup Recipe
Try this delicious Slow Cooker Italian Bean Soup Recipe 5 Stars! - Slow Cooker - Tasty - Simple to make - Few ingredients - Low cost And kind to the waist line too! Win Win! the ingredients are just a suggestion, you can use whatever you have in your fridge or pantry!
Italian Bean Soup Recipes
Course Main Dish
Cuisine Italian, Slow Cooker
Keyword crockpot, easy
Prep Time 10 minutes
Cook Time 4-8 hours
Servings
people
Ingredients
Course Main Dish
Cuisine Italian, Slow Cooker
Keyword crockpot, easy
Prep Time 10 minutes
Cook Time 4-8 hours
Servings
people
Ingredients
Italian Bean Soup Recipes
Instructions
  1. If using, place slow cooker liner inside slow cooker.
  2. Peel and chop carrots, celery, tomatoes and onion.
  3. Place vegetables in a slow cooker with ham hock and add beans, herbs, and tomato paste and season to taste.
  4. Pour stock over ingredients and break pasta into small pieces.
  5. Cook in the slow cooker for 8 hours on low or 4 hours on high. Remove ham hock from slow cooker and discard rind and remove meat from bone. Use two forks to 'pull' the meat. Add meat back into soup.
  6. Serve with Parmesan toast.
Recipe Notes

Download Your Italian Bean Soup Recipe For Teachers

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Italian Bean Soup Recipe for teachers

Useful Equipment For Making Soup



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Over to you... Leave us a comment to share what Extras you add to your version of Italian Bean Soup!

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This simple Italian Bean Soup Recipe is a favourite healthy, school-night recipe, perfect for the slow cooker, Insta or crockpot. Try it as a MEAT FREE Monday dish, or you can add bacon, ham hock or chicken for a hearty meat version. Print it out on our website!

One thought on “Italian Bean Soup Recipe

  1. As always, looks lovely. You should make a special cook book, I’d buy one and one for my friends

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